CHEF’S SIGNATURE DISHES

  • £8.75
    Pieces of lamb or chicken cooked with crashed chilies mustard seeds curry leafs And tamarind. It’s a fairly hot dish.
  • £9.45
    Tender two pieces of lamb chop cooked with new baby potatoes, fresh garlic ginger and spices, it’s a medium dish
  • £8.75
    Tender pieces of chicken or lamb cooked with shallots,whole roasted spices,Garlic and cashew nuts.
  • £8.75
    Rajasthan all time favourite cloves-smoked hot chicken or lamb curry
  • £8.75
    Chicken or lamb curry flavored with apricot and honey garnished with straw potato-a Parsee specialty
  • £8.75
    Mildly spiced chicken roasted in the tandoor then Served in a cream tomato sauce and garlic tarka.
  • £9.45
    Fresh fillet salmon cooked fresh herbs, spices And chef own special medium thick sauce
  • £9.45
    Whole sea bass marinated with yoghurt and Fresh spices cooked with house special sauce. It’s a medium spicy dish.
  • £10.95
    Whole two tiger king prawns cooked with fresh garlic. it’s medium spicy dish.
  • £9.45
    Marinated in special sauce, then cooked in a Specially flavoured sauce with fresh garlic and tomatoes It’s a medium hot dish.
  • £8.75
    Pieces of chicken or lamb cooked with chopped Onion fresh garlic and chef special achari sauce.
  • £10.95
    A rich princely dish cooked with delicious leg of baby lamb in a lovely medium spice